Spicy chicken

Spicy chicken

Introduction:

"There are four delicacies in Zaozhuang: Zaozhuang vegetable pancakes, Zaozhuang spicy chicken, Xiji mutton soup and Zhangjia dog meat. Let's talk about the spicy chicken first. Zaozhuang spicy chicken is rich in color and taste. The tender chicken is fried with a lot of fresh pepper and rice vinegar. Spicy chicken is mostly fried with cocks, because cocks are more masculine than hens. Cocks are better than local chickens, and local chickens are mainly small cocks and old chickens. Chickens are tender and delicious, almost without spitting bones. Old chickens have endless aftertaste, and they can't chew enough. "

Production steps:

Materials required:

Chicken: right amount

Auricularia auricula: right amount

Green and red pepper: moderate

Potatoes: moderate

Scallion: right amount

Soy sauce: right amount

Cooking wine: moderate

Garlic: right amount

Ginger: right amount

Oyster sauce: right amount

Salt: right amount

Chicken essence: appropriate amount

MSG: right amount

matters needing attention:

Production difficulty: ordinary

Technology: stir fry

Production time: 20 minutes

Taste: spicy