Abalone in oyster sauce
Abalone in oyster sauce
Introduction:
"In summer, there are many fresh abalone in coastal cities, such as eight or nine small abalone, which only cost a few yuan. As long as you have oyster sauce and abalone juice, you can make the taste of a chef at home. Please have a try when you have time!"
Production steps:
Materials required:
Fresh abalone: 8
Chives: 10g
Water: 120ml
Salad oil: 30ml
Oyster sauce: 1 teaspoon
Abalone juice: 1 teaspoon
Salt: 1g
matters needing attention:
Production difficulty: ordinary
Technology: explosion
Production time: half an hour
Taste: salty and fresh
Abalone in oyster sauce
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