Watching Korean dramas and learning Korean cuisine
Introduction:
"I like watching Korean dramas, so I've learned a lot about Korean cuisine. Now I'd like to share it with you."
Production steps:
Materials required:
Homemade pickles: right amount
Water tofu: right amount
Soybean sprouts: right amount
Pork puree: right amount
Salt: right amount
MSG: right amount
Salad oil: right amount
Cooking wine: moderate
Scallion: right amount
Ginger: right amount
Old style: moderate
Stir fried vegetable powder: appropriate amount
Pepper powder: right amount
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: three quarters of an hour
Taste: slightly spicy
Watching Korean dramas and learning Korean cuisine
Steamed hairy crab with bacon - Xian Rou Zheng Mao Xie
Tender and juicy - roasted pork chop with Rosemary - Xiang Nen Duo Zhi Mi Die Xiang Kao Zhu Pai
Breakfast Mini fried dough sticks - Zao Can Mi Ni Xiao You Tiao
Braised duck wings in brown sauce: sticking autumn fat selectively - Hong Shao Ya Chi You Xuan Ze Di Tie Qiu Biao
Stewed bean curd with kelp - Gao Tang Hai Dai Dun Dou Fu
Bean rolls with garlic and oyster sauce. - Suan Xiang Hao You Dou Pi Juan
Pork dumplings with mushrooms and celery - Xiang Gu Qin Cai Zhu Rou Jiao
Special Sichuan style steamed pork with flour - Xing Yue Si Fang Cai Te Se Chuan Wei Fen Zheng Rou