Braised pork with quail egg and soybean protein
Braised pork with quail egg and soybean protein
Introduction:
Production steps:
Materials required:
Pork: 290g
Quail eggs: 150g
Soy protein: 30g
Cinnamon: moderate
Large material: moderate amount
Cooking wine: moderate
Soy sauce: moderate
Sugar: right amount
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: half an hour
Taste: salty and sweet
Braised pork with quail egg and soybean protein
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