Grilled cabbage in oyster sauce
Grilled cabbage in oyster sauce
Introduction:
"The shape is beautiful, the cabbage is soft, smooth, fresh and sweet, with oyster sauce flavor, which fully reflects the fresh and tender taste of fresh cabbage. It is one of the vegetable production methods full of Guangdong flavor."
Production steps:
Materials required:
Chinese cabbage: 500g
Starch: 5g
Minced garlic: 10g
Soybean oil: 40g
Sesame oil: 1g
Refined salt: 3 G
MSG: 3 G
Sugar: 1g
Oyster sauce: 25g
Shok: 5
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: 20 minutes
Taste: salty and fresh
Grilled cabbage in oyster sauce
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