Golden noodles
Introduction:
"Corn noodles are nutritious and taste good. Corn has a golden value, corn contains vitamin A and E and glutamic acid. It also contains lysine and trace element selenium, and the content of carotene is more than five times that of soybean. So we should eat more corn food. Noodles are simple and fast, suitable for the fast pace of office workers. Corn noodles don't taste worse than spaghetti. "
Production steps:
Step 1: dry corn noodles
Step 2: soften in cold water
Step 3: Boil the water
Step 4: cook for about four minutes and remove
Step 5: put your favorite sauce on the plate
Materials required:
Corn noodles: 300g
Tomato sauce: right amount
Olive oil: right amount
Note: corn noodles are soft and easy to cook
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: salty and fresh
Golden noodles
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