Golden noodles

Golden noodles

Introduction:

"Corn noodles are nutritious and taste good. Corn has a golden value, corn contains vitamin A and E and glutamic acid. It also contains lysine and trace element selenium, and the content of carotene is more than five times that of soybean. So we should eat more corn food. Noodles are simple and fast, suitable for the fast pace of office workers. Corn noodles don't taste worse than spaghetti. "

Production steps:

Step 1: dry corn noodles

Step 2: soften in cold water

Step 3: Boil the water

Step 4: cook for about four minutes and remove

Step 5: put your favorite sauce on the plate

Materials required:

Corn noodles: 300g

Tomato sauce: right amount

Olive oil: right amount

Note: corn noodles are soft and easy to cook

Production difficulty: simple

Process: boiling

Production time: 10 minutes

Taste: salty and fresh