Fresh shrimp, bean and rice

Fresh shrimp, bean and rice

Introduction:

Production steps:

Step 1: wash the shrimp and set aside

Step 2: peel the peas into peas and wash them for use

Step 3: pour sunflower oil into the pot, add green onion and ginger to make it fragrant

Step 4: stir fry the beans and rice first (because it takes a long time to cook the beans and rice, add a little salt to make the beans and rice salty

Step 5: Boil the beans and rice in water for 2 minutes, then pour in the shrimp and stir fry.

Step 6: add soy sauce, oyster sauce and chicken essence in turn, stir fry and mix well. About 3 minutes later, after the shrimp cooked and tasted, you can turn off the fire and put it on the plate

Materials required:

Live shrimp: 500g

Soybeans: 400g

Onion and ginger: right amount

Salt: right amount

Sunflower oil: right amount

Soy sauce: moderate

Oyster sauce: right amount

Chicken essence: appropriate amount

Note: stir fry beans and rice, then put fresh shrimp (shrimp don't need to stir fry for a long time to ensure the freshness of shrimp meat)

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh