Shandong cuisine: mixed cucumber with fungus
Time: 2022-02-04 07:48:05 Author: ChinaWiki.net
Shandong cuisine: mixed cucumber with fungus
Introduction:
Production steps:
Materials required:
Cucumber: 2
Auricularia auricula: 80g
Salt: 4 g
Sugar: 5g
Vinegar: 15 ml
MSG: 2G
Sesame oil: 10 ml
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: sour and salty
Shandong cuisine: mixed cucumber with fungus
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