Cheese and minced bread
Introduction:
Production steps:
Materials required:
Egg: 30g
Milk: 100g
Sugar: 20g
Yeast: 1 teaspoon
High gluten flour: 200g
Salt: 4G
Butter: 20g
Cheese: moderate
Meat floss: moderate
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: salty and sweet
Cheese and minced bread
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