Suqian pig head meat
Suqian pig head meat
Introduction:
"The fat meat is crisp, the refined meat is delicious, the taste is pure and tender, and the aroma is fragrant."
Production steps:
Materials required:
Pig head: one
Refined salt: 30g
Fennel: 7.5G
Cinnamon: 7.5G
Soy sauce: 40g
Sweet flour sauce: 50g
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: several hours
Taste: salty and sweet
Suqian pig head meat
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