Sour potato dough
Introduction:
Production steps:
Materials required:
Potatoes: one
Flour: 200g
Egg: one
Onion: 50g
Pleurotus eryngii: 50g
Tomato: 50g
Ham sausage: one
Salt: right amount
Oil: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: half an hour
Taste: sour and salty
Sour potato dough
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