Roses to China
Roses to China
Introduction:
"Little guy is a flag fan! When I was less than two years old, I knew the national flags of 180 countries (generous fans, please forgive me for praising my son in such a high profile). My favorite is China! So today, I took advantage of his lunch break to make a steamed bun with the national flag, and we came to see him happy together. My heart was sweet^_ ^”
Production steps:
Materials required:
Flour: 600g
Yeast: 3 tbsp
Yellow sweet potato: 1
Homemade strawberry jam: 4 tbsp
Sugar: 100g
Condensed milk: 2 tbsp
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: several hours
Taste: sweet
Roses to China
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1.Fried eggs with bean and ham sausage
Fried eggs with bean and ham sausage - Huo Tui Chang Dai Dou Chao Ji Dan
Time 2021-03-14 -
4.[saury with chrysanthemum] the two have a very fresh taste
[saury with chrysanthemum] the two have a very fresh taste - Dao Yu Men Tong Hao Liang Zhe Peng Zhuang Chu Ji Xian De Kou Wei
Time 2021-03-14 -
5.Fresh shrimp with golden calyx
Fresh shrimp with golden calyx - Xian Xia Huang Jin Zhan
Time 2021-03-14 -
7.Classic French Lorraine school
Classic French Lorraine school - Jing Dian Fa Shi Luo Lin Pai
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