Roses to China
Introduction:
"Little guy is a flag fan! When I was less than two years old, I knew the national flags of 180 countries (generous fans, please forgive me for praising my son in such a high profile). My favorite is China! So today, I took advantage of his lunch break to make a steamed bun with the national flag, and we came to see him happy together. My heart was sweet^_ ^”
Production steps:
Materials required:
Flour: 600g
Yeast: 3 tbsp
Yellow sweet potato: 1
Homemade strawberry jam: 4 tbsp
Sugar: 100g
Condensed milk: 2 tbsp
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: several hours
Taste: sweet
Roses to China
[seaweed meat floss cake] - Sweet salad decoration cake - Hai Tai Rou Song Dan Gao Xiang Tian Sha La Zhuang Shi Dan Gao
Pumpkin bean paste cake with milk flavor - Nai Xiang Nan Gua Dou Sha Bing
Mashed potato with orange juice - Cheng Zhi Tu Dou Ni