A little cool in summer -- spicy cold noodles

A little cool in summer -- spicy cold noodles

Introduction:

"Spicy cold noodles; refreshing and delicious, very suitable for summer consumption. Noodles taste elastic and smooth. The juice is sweet, sour and spicy. The aroma is so strong that people can't stop eating

Production steps:

Step 1: cook the noodles into 8 pieces, take out and control to dry.

Step 2: add sesame oil, take it to the front of the electric fan and blow until the noodles are cool. Keep stirring.

Step 3: cut the cucumber into shreds and set aside.

Step 4: put the sesame paste into a bowl and untie it with water until it is thin.

Step 5: add vinegar, soy sauce, sugar, salt, white pepper, pepper powder and chopped garlic. Stir well.

Step 6: add a small amount of oil into the pot, saute the pepper and take out.

Step 7: pour the zanthoxylum oil into the chili powder while it is hot, and stir well.

Step 8: pour the spicy oil into the sauce and stir well to make the sauce.

Step 9: cool the noodles, add shredded cucumber, pour the sauce and stir.

Materials required:

Noodles: 500g

Cucumber: 300g

Sesame paste: 50g

Raw soy sauce: 1 teaspoon

Salt: 4 g

Vinegar: 1 tablespoon

White pepper: 2G

Pepper powder: 2G

Zanthoxylum bungeanum: 5

Chili powder: 10g

Sugar: 20g

Sesame oil: appropriate amount

Garlic: 2 cloves

Note: the amount of seasoning can be adjusted according to the weight of individual taste, or added or reduced.

Production difficulty: simple

Process: mixing

Production time: 20 minutes

Taste: spicy