Christmas cream cup

Christmas cream cup

Introduction:

"I often see this kind of beautiful cream Cupcake drooling. It's going to be Christmas. In the past, I used to make gingerbread houses and gingerbread. Now it seems that it's not very popular. I'd better make this kind of cream cupcake with Christmas atmosphere. It's delicious and it's decent to give it away. In fact, the method is very simple, that is to make a sponge cake and then squeeze the cream. The effect is surprisingly good, It's hard to say you don't love me if you plug in some cards like Milu and snowflake

Production steps:

Materials required:

Eggs: 3

Low powder: 100g

Fine granulated sugar: 70g

Salad oil: 25g

Lanyinzhu: right amount

Cream: 150g

Powdered sugar: 30g

matters needing attention:

Production difficulty: simple

Process: Baking

Production time: half an hour

Taste: sweet