Christmas cream cup
Introduction:
"I often see this kind of beautiful cream Cupcake drooling. It's going to be Christmas. In the past, I used to make gingerbread houses and gingerbread. Now it seems that it's not very popular. I'd better make this kind of cream cupcake with Christmas atmosphere. It's delicious and it's decent to give it away. In fact, the method is very simple, that is to make a sponge cake and then squeeze the cream. The effect is surprisingly good, It's hard to say you don't love me if you plug in some cards like Milu and snowflake
Production steps:
Materials required:
Eggs: 3
Low powder: 100g
Fine granulated sugar: 70g
Salad oil: 25g
Lanyinzhu: right amount
Cream: 150g
Powdered sugar: 30g
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: half an hour
Taste: sweet
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