Lettuce with scallion oil
Introduction:
"It's a simple and delicious cold dish. It's so simple that there's no extra side dishes, just the crisp smell of lettuce. A little bit of white sesame with the aroma of scallion oil, and a little bit of white vinegar, let your appetite
Production steps:
Step 1: add proper amount of oil into the scallion, put it in the microwave oven, heat it high for two minutes, and then take it out for two minutes to cool.
Step 2: peel the lettuce and cut it into shreds. Add a little salt and soak it in boiling water for a while.
Step 3: take out the lettuce, drain it, put it on a plate, and add two spoonfuls of scallion oil.
Step 4: add white vinegar.
Step 5: add white sesame and salt to mix well.
Materials required:
Lettuce: 350g
Onion oil: 2 teaspoons
Salt: right amount
White vinegar: right amount
Cooked white sesame: appropriate amount
Note: lettuce can not be soaked in boiling water, put salt directly for a while.
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: onion
Lettuce with scallion oil
Cut cake with glutinous rice and bean paste - Nuo Mi Dou Sha Qie Gao
Fried noodles with salmon - San Wen Yu Chao Wu Dong Mian
Birds and beasts: keeping memories -- rosemary roast chicken - Fei Qin Zou Shou Pian Liu Zhu Hui Yi Mi Die Xiang Kao Ji