Braised meatballs in brown sauce
Braised meatballs in brown sauce
Introduction:
Production steps:
Materials required:
Pork stuffing: 250g
Quail eggs: 16
Scallion white: a paragraph
Lotus root: a bar
Egg: one
Jiang: a little
Cooking wine: moderate
Soy sauce: right amount
Salt: right amount
Sesame oil: appropriate amount
Bread crumbs: moderate
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: one hour
Taste: Maotai flavor
Braised meatballs in brown sauce
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