[Chinese pastry] home style cakes

[Chinese pastry] home style cakes

Introduction:

"It's not greasy, crisp and delicious home style cakes - the most common and the best! When I was a child, I loved to eat my mother's homemade pancakes. The homemade pancakes with fresh vegetables, and my mother's own bean paste, which is very fragrant. My mother is very good at making pancakes. All the pancakes have the taste of home and mother. Today, I share this simple homemade pancake with you. I hope you like it! "

Production steps:

Materials required:

Flour: right amount

Vegetable oil: right amount

Salt: right amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh