Steamed buns with mung bean paste
Steamed buns with mung bean paste
Introduction:
"It's self-made. It's not very good-looking. The taste is not as soft as professional. It's very fragrant."
Production steps:
Materials required:
Flour: 500g
Dressed mung bean: 100g
Yeast: 4 g
Warm water: moderate
Sugar: 80g
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: several hours
Taste: sweet
Steamed buns with mung bean paste
-
1.Fried cabbage with sausage
Fried cabbage with sausage - La Chang Chao Bai Cai Bang
Time 2021-03-14 -
2.Fried bacon with bamboo shoots
Fried bacon with bamboo shoots - Chun Sun Chao La Rou
Time 2021-03-14 -
7.Noodles with mushroom sauce and ink
Noodles with mushroom sauce and ink - Mo Gu Jiang Ban Mo Zhi Mian
Time 2021-03-14 -
8.Peanut butter cookies
Peanut butter cookies - Jing Dian Qu Qi Hua Sheng Jiang Qu Qi
Time 2021-03-14 -
10.Steamed Prawns & amp; quick shelling method
Steamed Prawns & amp; quick shelling method - Qing Zheng Pi Pi Xia Kuai Su Bao Xia Ke De Fang Fa
Time 2021-03-14 -
11.Super simple home style fish flavored shredded pork
Super simple home style fish flavored shredded pork - Chao Jian Dan De Jia Chang Ban Yu Xiang Rou Si
Time 2021-03-14