[birds and beasts] - Baiguo Yuzhu ribs soup
[birds and beasts] - Baiguo Yuzhu ribs soup
Introduction:
"Ginkgo is rich in protein, fat, vitamins, and has the function of moistening the lung. Yuzhu is rich in high-quality plant protein. When they are put together with ribs to make soup, they not only taste delicious, but also can supplement nutrition for our body. The elderly, women and the weak can often eat them."
Production steps:
Materials required:
Spare ribs: moderate amount
Yuzhu: right amount
Ginkgo: moderate amount
Cooking wine: moderate
Ginger: moderate
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: several hours
Taste: salty and fresh
[birds and beasts] - Baiguo Yuzhu ribs soup
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