Braised shrimp with Scallion

Braised shrimp with Scallion

Introduction:

"Braised shrimp with scallion is a dish with strong scallion flavor and rich nutrition. It's home cooked. Shrimp has high nutritional value and can enhance human immunity and sexual function. Prawns contain three important fatty acids, which can keep people focused for a long time. The main nutritional components of onion are protein, carbohydrate, vitamin A (mainly contained in green onion leaves), food fiber, phosphorus, magnesium and other minerals

Production steps:

Step 1: prepare shredded onion and ginger.

Step 2: use scissors to cut off the gun and foot of prawn, and pick out the fishy thread with toothpick.

Step 3: heat the oil in the pan.

Step 4: put in the prawns.

Step 5: stir fry until the prawns change color and bend.

Step 6: add sugar and salt, a little soy sauce and continue to stir fry.

Step 7: add chopped green onion and ginger and a small spoon of water. Stir fry until the soup is concentrated.

Materials required:

Prawn: 300g

Scallion: 100g

Soy sauce: 1 teaspoon

Sugar: 1 teaspoon

Salt: 2G

Ginger: a little

Edible oil: right amount

Note: the prawn itself is very fresh, no need to add MSG or chicken essence.

Production difficulty: simple

Process: firing

Production time: 10 minutes

Taste: light