Stir fried pork with Hunan characteristics
Stir fried pork with Hunan characteristics
Introduction:
"The capsicum is very spicy. It's the kind of Capsicum that grows in rotation. Changsha people's home will do the signature Hunan cuisine. "
Production steps:
Materials required:
Pork: right amount (pork is the best)
Capsicum: right amount
Garlic: right amount
Douchi: right amount
Raw powder: appropriate amount
Soy sauce: right amount
Soy sauce: moderate
Cooking wine: moderate
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: half an hour
Taste: Super spicy
Stir fried pork with Hunan characteristics
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