Home made original chicken floss

Home made original chicken floss

Introduction:

"This chicken floss was made for my little niece some time ago. After 9 months, I can eat some rotten noodles, rice porridge and other food. It not only increases nutrition, but also satisfies the taste. Because it's a complementary food for the baby, it doesn't add too many spices. If it's for adults, you can add some spices like curry powder and cumin powder, which will taste better. "

Production steps:

Materials required:

Chicken breast: 400g

Scallion: right amount

Ginger slices: right amount

Ingredients: 2

Cinnamon: 1 small piece

Cooking wine: 2 tablespoons

Raw soy sauce: 1 tablespoon

Salt: 1 teaspoon

Sugar: 1 teaspoon

Sesame oil: a little

Vegetable oil: 2 tablespoons

matters needing attention:

Production difficulty: unknown

Technology: stir fry

Production time: one hour

Taste: Original