Hormel's 18 delicious dishes

Hormel's 18 delicious dishes

Introduction:

"This time, I had the honor to try out Hormel's products, and chose the Taiwan sausage to make the sausage dish that the whole family liked. Our family likes cooking in winter. This habit is formed with our parents in law. The elderly like sausage. If their teeth are not good, they can't bite it. But when they cook it, the sausage is very soft. In addition, when they cook it, they absorb the fat and are not greasy at all. Besides, the rice is full of the meat flavor of sausage. Add vegetables to make it more nutritious. Then cook a soup, Jane A delicious lunch alone is easy. If young people eat it, it is recommended to put less water, so it will taste better. "

Production steps:

Step 1: prepare raw materials.

Step 2: wash and chop the vegetables. The shrimps are softened in advance.

Step 3: take the oil pan and stir fry the shrimps.

Step 4: stir fry the vegetables.

Step 5: stir fry with salt until the vegetables are cooked.

Step 6: take out the spare.

Step 7: take out the Hormel sausage you need.

Step 8: cut into small pieces.

Step 9: stir fry in oil pan.

Step 10: stir fry until both sides are slightly yellow.

Step 11: add two bowls of boiling water, put in the washed rice and add salt.

Step 12: after boiling, put it into the electric cooker, press the cook key or the cook key to cook.

Step 13: stir in a spoonful of lard while it's hot.

Step 14: stir in the fried green vegetables and shrimps.

Step 15: eat while it's hot!

Materials required:

Hormel Taiwan sausage: 5 pieces

Rice: 2 cups

Vegetables: 3

Shrimp: 1

Lard: right amount

Salt: right amount

Note: shrimps can also be replaced with scallops.

Production difficulty: simple

Process: boiling

Production time: one hour

Taste: salty and sweet