Sauteed pork skin with evergreen
Sauteed pork skin with evergreen
Introduction:
Production steps:
Materials required:
Dried skin: how many pieces
Evergreen: 1 bag (only one fifth)
Fish balls: 4
Mushroom meatballs: 5
Pocket mushrooms: how many
Ham: half a root
Scallion: 1
Starch: appropriate amount
Proper amount of oil
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: half an hour
Taste: salty and fresh
Sauteed pork skin with evergreen
-
2.Rice cooker version of waterless cake
Rice cooker version of waterless cake - Dian Fan Guo Ban Wu Shui Dan Gao
Time 2021-03-14 -
4.Wufu linmen fried water chestnut and lotus root slices
Wufu linmen fried water chestnut and lotus root slices - Wu Fu Lin Men Chao Bi Qi Ou Pian
Time 2021-03-14 -
6.Stir fried sliced mushrooms with zucchini
Stir fried sliced mushrooms with zucchini - Xi Hu Lu Su Chao Hua Zi Gu
Time 2021-03-14 -
9.Braised konjac with pickled pepper and celery
Braised konjac with pickled pepper and celery - Pao Jiao Xiang Qin Shao Mo Yu
Time 2021-03-14