Shrimp with five flavors
Introduction:
"Sour, sweet, bitter, spicy and salty. It's delicious and can be eaten hot and cold. It's also a good choice to bring it to friends, relatives, colleagues and classmates the next day. "
Production steps:
Materials required:
Garlic rice: right amount
Red wine: moderate
Five spice powder: appropriate amount
Dry pepper: right amount
Lemon juice: right amount
Zanthoxylum bungeanum: right amount
Sesame oil: appropriate amount
Fragrant leaves: appropriate amount
Cinnamon: moderate
Fennel seed: appropriate amount
Chicken powder: right amount
Sugar: right amount
Congmo: moderate amount
Shredded ginger: right amount
Salt: right amount
matters needing attention:
Production difficulty: ordinary
Process: salting
Production time: one day
Taste: other
Shrimp with five flavors
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