Mixed Malan head with dried bean curd
Mixed Malan head with dried bean curd
Introduction:
"Malantou's traditional collocation - dried bean pudding mixed with malantou. Malantou is called Yuqiu string in Chongqing, and few people eat it. The last time I did the stir fry was a mixture of Chongqing's and Anhui's methods. This time, I did it in the traditional way - dried bean curd with Malan. "
Production steps:
Materials required:
Malantou: 1000g
Garlic: right amount
Vinegar: right amount
Seasoning salt: right amount
MSG: right amount
Sesame oil: appropriate amount
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: light
Mixed Malan head with dried bean curd
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