Fried rice noodles with fresh river shrimp

Fried rice noodles with fresh river shrimp

Introduction:

"Simple and delicious Kwai Fen, delicious."

Production steps:

Step 1: heat the oil in the pan, break up the eggs, fry and set aside.

Step 2: heat the oil in the pan, add shredded onion and saute until fragrant.

Step 3: put in the soy sauce.

Step 4: after the flavor of the soy sauce, put in the rice noodles that have been cooked and supercooled in advance.

Step 5: stir fry the soy sauce in the rice noodles.

Step 6: put in the cooked fresh river shrimp.

Step 7: add scrambled eggs and vegetables.

Step 8: stir fry quickly in high heat, stir fry the rice flour to make it fragrant.

Materials required:

Rice noodles: 4 liang

Shrimp: right amount

Egg: 1

Onion: 2

Soy sauce: moderate

Peanut oil: right amount

Note: pan fry the soy sauce first, and then put the rice noodles, which can prevent the rice noodles from sticking to the pot.

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh