Chocolate slice cake
Chocolate slice cake
Introduction:
"The recipe for this cake comes from candey. Last time I saw it in the diary of a gourmet friend, I was so greedy that I always wanted to try it. But I've been very busy recently. I stayed up until the weekend and finally had time. The name of the cake is Vienna chocolate cake. The portion is 6-inch cake mold. I baked it in a bread mold. Let's see the finished product. "
Production steps:
Materials required:
Dark chocolate: 38g
Milk: 15g
Butter: 38g
Yolks: 3
Low powder: 38g
Protein: 3
Sugar: 50g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: one hour
Taste: spiced
Chocolate slice cake
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