Crispy cake

Crispy cake

Introduction:

"No, when did Dao start? There was a crispy cake shop on the street, which is said to be a national chain. Every time I pass there, I can smell the charming fragrance. Looking at the long line, you can see how popular it is. I have tried small cakes, but the recipe of Qifeng cake is not crispy. Later, I stood at the door of the crispy cake shop and looked at it for a while. I found that they beat whole eggs without milk. Then I tried to make it several times. It was really successful. It was really crispy! "

Production steps:

Materials required:

Eggs: 2

Low powder: 40g

Powdered sugar: 40g

Salad oil: 40g

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: half an hour

Taste: sweet