Steamed Pork Dumplings
Steamed Pork Dumplings
Introduction:
"The ingredients of this kind of Shaomai are extremely flexible. You can put everything you can get at hand."
Production steps:
Materials required:
Flour: right amount
Carrot: 1
Cabbage leaves: 3-4 pieces
Auricularia auricula: 4-5
Pork: 500g
Shrimp: 10-20 pieces
Lentinus edodes: 7-10
Scallion: right amount
Ginger: right amount
Garlic: right amount
Coriander: moderate
Salt: right amount
Edible oil: right amount
Chicken essence: appropriate amount
Delicious soy sauce: right amount
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: one hour
Taste: salty and fresh
Steamed Pork Dumplings
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