Mushroom beer duck

Mushroom beer duck

Introduction:

"I don't like to eat only meat, so I add Lentinus edodes. I think it's very delicious. Lentinus edodes also absorb thick sauce. Its special flavor is much better than duck meat. It's special flavor with beer."

Production steps:

Materials required:

Duck: one piece

Lentinus edodes: right amount

Beer: half a bottle

Cooking wine: moderate

Soy sauce: right amount

Salt: right amount

Scallion: right amount

Ginger: right amount

Star anise: right amount

Dry pepper: right amount

Zanthoxylum bungeanum: right amount

Sugar: right amount

Garlic rice: right amount

matters needing attention:

Production difficulty: simple

Process: firing

Production time: 20 minutes

Taste: Original