Bacon, shrimp and Pleurotus eryngii pizza

Bacon, shrimp and Pleurotus eryngii pizza

Introduction:

"I've been diving in the gourmet world for a long time. I've taken the advantages of many families to make my family happy. It's been 2008 when I first made pizza. I just thought I hadn't done it for a long time by looking at my cell phone photos. Today, I'd like to share with you

Production steps:

Materials required:

Flour: right amount

Bacon: right amount

Shrimp: right amount

Pleurotus eryngii: right amount

Green pepper: right amount

Onion: moderate

Tomato: moderate

Peas: moderate

Cheese: moderate

Yeast: right amount

Warm water: moderate

Olive oil: right amount

Sugar: right amount

Salt: right amount

matters needing attention:

Production difficulty: simple

Process: Baking

Production time: one hour

Taste: other