Steamed bread with chestnut noodles
Steamed bread with chestnut noodles
Introduction:
"In the past, the supermarket sold chestnut Wotou, which was super delicious, but later they didn't buy it. I'm sorry I can't eat it. Since I fell in love with the kitchen, I decided to study it by myself, and finally my chestnut noodle is produced, ha ha. "
Production steps:
Materials required:
Corn flour: 100g
Flour autogenous powder: 100g
Chestnut: 100g
Water: moderate
Sugar: 30g
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: half an hour
Taste: sweet
Steamed bread with chestnut noodles
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