Mashed garlic eggplant

Mashed garlic eggplant

Introduction:

"Eggplant is a rare purple vegetable with unique nutritional value. It contains a variety of vitamins, calcium, phosphorus, iron and other mineral elements. There are many ways to eat eggplant. Among all the ways, mashed eggplant is the healthiest

Production steps:

Materials required:

Purple long eggplant: 1

Garlic: 2 pieces

Salt: 1 / 3 spoon

Vinegar: 2 teaspoons

Raw soy sauce: 1 teaspoon

Sesame oil: 1 teaspoon

matters needing attention:

Production difficulty: simple

Technology: seasoning

Production time: 20 minutes

Taste: garlic

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