Crispy chicken gizzards with pickled peppers
Introduction:
Production steps:
Materials required:
Chicken gizzards: 10
Pickled peppers: 3
Pickled ginger: 1
Chinese prickly ash: 10
Celery: 1
Garlic: 3
Cooking wine: half spoon
Ginger: 2 tablets
Sugar: half a teaspoon
Raw soy sauce: half spoon
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: hot and sour
Crispy chicken gizzards with pickled peppers
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