Udon noodles
Udon noodles
Introduction:
"Breakfast is very convenient"
Production steps:
Materials required:
Lean meat: 100g
Wudong noodles: 250g
Cabbage: 200g
Salt: About 0.5g
Chicken essence: About 0.5g
Edible oil: about 1 ml
Pepper powder: About 0.1g
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 20 minutes
Taste: salty and fresh
Udon noodles
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