Quick fried shredded pork

Quick fried shredded pork

Introduction:

"I ate this dish when I went to a restaurant to eat spring cakes a few days ago. Come back and try it on your own. It's very simple and tastes good. "

Production steps:

Step 1: prepare the ingredients.

Step 2: cut each ingredient into small pieces.

Step 3: heat the pan, add a little oil, add shredded carrots and stir fry.

Step 4: add the drained shredded potatoes.

Step 5: stir fry with salt.

Step 6: season with oyster sauce and stir fry.

Step 7: when the potatoes are soft, add the pepper, stir fry a few times, and get out of the pot.

Materials required:

Carrot: 1

Potatoes: 1

Pepper: 1

Salt: right amount

Oyster sauce: right amount

Note: after slicing potatoes, you need to soak them in water, which is not easy to change color, but also can soak out part of the starch, which will not be too sticky when frying.

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh