Fried fungus with pork

Fried fungus with pork

Introduction:

Production steps:

Materials required:

Auricularia auricula: right amount

Pork: moderate

Green pepper: right amount

Carrot: right amount

Onion: right amount

Coriander: moderate

Oil: right amount

Shredded ginger: right amount

Salt: right amount

Soy sauce: moderate

Pepper powder: right amount

Large powder: appropriate amount

MSG: right amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh

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