Fried dumplings with ice
Fried dumplings with ice
Introduction:
Production steps:
Materials required:
Meat stuffing: right amount
Flour: right amount
Parsley: right amount
Eggs: right amount
Warm water: moderate
Pepper: right amount
Cooking wine: moderate
Edible oil: right amount
Salt: right amount
Ginger: right amount
Scallion: right amount
matters needing attention:
Production difficulty: ordinary
Technology: decocting
Production time: three quarters of an hour
Taste: other
Fried dumplings with ice
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