Shuangse Buxue Decoction
Shuangse Buxue Decoction
Introduction:
Production steps:
Materials required:
Pig blood: 1 piece
Lactone tofu: 1 box
Leeks: how many
Thick soup treasure: 1 piece
Scallion: right amount
Ginger: right amount
Oyster sauce: right amount
Salt: right amount
Cooking wine: moderate
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: half an hour
Taste: salty and fresh
Shuangse Buxue Decoction
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1.Braised EMU slices with Scallion
Braised EMU slices with Scallion - Cong Shao Er Miao Pian
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2.Korean sweet and spicy fried chicken
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5.Iced sweet scented osmanthus and red bayberry juice
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7.My favorite hand made noodles -- shell noodles
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9.One yuan to create a super food with strong taste
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11.Spicy clam (Sichuan people's favorite flavor)
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