Duck blood and bean-starchy vermicelli soup
Duck blood and bean-starchy vermicelli soup
Introduction:
Production steps:
Materials required:
Fans: 1 yuan
Duck blood: 1 box
Bean sauce: 10
Nongtangbao: 1 box
Coriander: 1
Dried pepper: 3
Scallion: right amount
Ginger: right amount
Oil: right amount
Salt: right amount
Cooking wine: moderate
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: 20 minutes
Taste: salty and fresh
Duck blood and bean-starchy vermicelli soup
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