Cold shepherd's purse
Introduction:
"I remember when I was a child, I learned a text called digging shepherd's purse in Chinese class. Although the life described in the text was simple, I imagined that the shepherd's purse would still make people drool. Today, I'll eat cold shepherd's purse again, and I'll think about it bitterly. "
Production steps:
Materials required:
Fresh shepherd's purse: 1 jin
Scallion: 1
Salt: right amount
Vinegar: right amount
Five spice powder: appropriate amount
Sugar: right amount
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: sour and salty
Cold shepherd's purse
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