Braised Yuzhu with fungus
Braised Yuzhu with fungus
Introduction:
Production steps:
Materials required:
Auricularia auricula: right amount
Yuzhu: right amount
Shallot: moderate
Red pepper: right amount
Salt: right amount
Edible oil: right amount
MSG: right amount
Wet raw powder: appropriate amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: light
Braised Yuzhu with fungus
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