Spring Rolls
Spring Rolls
Introduction:
Production steps:
Materials required:
Spring roll skin: appropriate amount
Chinese cabbage: moderate
Shredded pork: right amount
Starch: right amount
Oil: right amount
Salt: right amount
Yellow rice wine: right amount
Pepper: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: unknown
technology:
Production time: half an hour
Taste: Original
Spring Rolls
-
2.Stewed rice with pea and meat cake
Stewed rice with pea and meat cake - Wan Dou Rou Bing Bao Zai Fan
Time 2021-03-14 -
3.Fried pork slices with Pleurotus eryngii
Fried pork slices with Pleurotus eryngii - Xing Bao Gu Chao Rou Pian Xia Ji Kai Wei Kou De Xiao Chao
Time 2021-03-14 -
5.Braised cabbage with sliced meat
Braised cabbage with sliced meat - Rou Pian Shao Gan Lan
Time 2021-03-14 -
8.A new way to eat nutritious bean dregs
A new way to eat nutritious bean dregs - Ying Yang Dou Zha De Ling Lei Xin Chi Fa Chuang Xin Zhi Shi Ju Shu Ni
Time 2021-03-14 -
11.Stir fried meat with celery and tofu
Stir fried meat with celery and tofu - Xi Qin Dou Fu Chao Rou
Time 2021-03-14 -
12.Corn persimmon jam Qifeng
Corn persimmon jam Qifeng - Yu Mi Dou Shi Guo Jiang Qi Feng
Time 2021-03-14