Authentic Shaanxi spicy oil

Authentic Shaanxi spicy oil

Introduction:

"The soul of Shaanxi cuisine is that spoonful of spicy oil, which is fragrant and bright red. There are a thousand flavors in the hearts of a thousand old Shaanxi people. How to make the most authentic oil pungent? Raw materials are the key! Steps are important! The order is also very particular! "

Production steps:

Materials required:

Dried pepper: 30 sticks

Sesame: 1 teaspoon

Oil: 5 teaspoons

Flaxseed: 1 teaspoon

Chinese prickly ash: 1 teaspoon

Fragrant leaves: 3

Star anise: 2

Nutmeg: 1

Cinnamon: 2

Tangerine peel: 2

Salt: 1 tbsp

Sugar: 1 teaspoon

Vinegar: 1 teaspoon

matters needing attention:

Production difficulty: simple

Process: firing

Production time: 10 minutes

Taste: slightly spicy