Dumplings with pork, noodles and vegetables

Dumplings with pork, noodles and vegetables

Introduction:

Production steps:

Materials required:

Flour: 600g

Noodles: 600g

Pork: 400g

Peanut oil: 25 ml

Scallion: right amount

Ginger: right amount

Salt: right amount

Sweet flour sauce: right amount

Soy sauce: right amount

Cooking wine: moderate

Pepper: right amount

MSG: right amount

Sesame oil: appropriate amount

matters needing attention:

Production difficulty: ordinary

Process: boiling

Production time: several hours

Taste: salty and fresh