Home cooked dog carrying fish
Home cooked dog carrying fish
Introduction:
"Gouqianyu is a bottom fish that grows in the sea. The skin is gray or gray, the back is yellow, the body shape is like a carrot, the head is big and flat, slightly like a freshwater catfish, the mouth is big but not necessary. And the tail is very thin. Adult fish can be more than a foot long, yellowish, tender meat, taste very fresh
Production steps:
Materials required:
Dog carrying fish: 3 jin
Scallion: 10g
Ginger: 5g
Garlic: 10g
Pig fat: moderate
Water: moderate
Soy sauce: 10g
Sugar: 5g
Vinegar: 5g
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: half an hour
Taste: salty and fresh
Home cooked dog carrying fish
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