Edible fungus with purslane
Edible fungus with purslane
Introduction:
Production steps:
Materials required:
Purslane: right amount
Auricularia auricula: right amount
Millet pepper: right amount
Garlic: right amount
Salt: right amount
Soy sauce: right amount
Vinegar: right amount
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: slightly spicy
Edible fungus with purslane
-
1.Crisp sweet sesame biscuit
Crisp sweet sesame biscuit - Su Cui Xiang Tian Zhi Ma Bing Gan
Time 2021-03-14 -
2.Stir fried Chinese cabbage with razor clam
Stir fried Chinese cabbage with razor clam - Cheng Zi Kai Yang Chao Xiao Bai Cai
Time 2021-03-14 -
3.White gourd balls and vermicelli soup
White gourd balls and vermicelli soup - Dong Gua Wan Zi Fen Si Tang
Time 2021-03-14 -
8.Sweet and crisp sweet potato strips
Sweet and crisp sweet potato strips - Tian Cui Di Gua Tiao
Time 2021-03-14 -
10.Jinniu Tiege: Roasted shrimp and marinated sparrow eggs with beef
Jinniu Tiege: Roasted shrimp and marinated sparrow eggs with beef - Jin Niu Tie Ge Niu Rou Kao Xia Lu Que Luan
Time 2021-03-14