Fried chicken with pineapple
Introduction:
"Zhongshan is rich in fruits, and pineapple is also one of its specialties. There is a town in Shenwan, where pineapples are quite famous. They taste sweet, fresh and dregs free. Although they are small, they are almost like fists, but they are quite delicious. Pineapple can be eaten raw as fruit or fried as vegetable. Pineapple will be used for stir fried bone in Cantonese cuisine. Today's raw fried chicken tastes good, ha ha. "
Production steps:
Materials required:
Pineapple: one
Chicken: half
Celery: moderate
Salt: right amount
Appropriate amount: sugar
Ginger: right amount
Soy sauce: moderate
Starch: appropriate amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: 10 minutes
Taste: salty and sweet
Fried chicken with pineapple
Sliced pork with water bamboo and green pepper - Jiao Bai Qing Jiao Rou Pian
Stir fried towel gourd with leek - Jiu Cai Chao Si Gua
Stir fried tripe with green pepper! - Qing Jiao Chao Niu Du
Coconut balls with egg yolk - Dan Huang Ye Si Qiu Man Kou Ye Xiang Hui Wei Wu Qiong
Traditional three delicacies soup - Chuan Tong San Xian Tang