[Cranberry muffin]
Introduction:
"Baking: 200 degrees, medium, about 15 minutes."
Production steps:
Materials required:
Low gluten flour: 100g
Sugar: 25g
Baking powder: 6 g
Salt: 1.25g
Egg: 20g
Milk: 80g
Corn oil: 30g
Dried Cranberry: 20g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: half an hour
Taste: sweet
[Cranberry muffin]
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